In the area of cocoa beans of Dominica increased from 700 ha in 1973 to 10,801 ha in 2022 growing at an average annual rate of 11.43%.
The description is composed by our digital data assistant.| Nicaragua | 15,278 Ha in 2022 | FAO |
| Panama | 13,842 Ha in 2022 | FAO |
| Costa Rica | 6,202 Ha in 2022 | FAO |
| Honduras | 6,042 Ha in 2022 | FAO |
| Guatemala | 4,410 Ha in 2022 | FAO |
| Trinidad and Tobago | 3,850 Ha in 2022 | FAO |
| Dominican Republic | 2,945 Ha in 2022 | FAO |
| Cuba | 2,514 Ha in 2022 | FAO |
| Haiti | 2,042 Ha in 2022 | FAO |
| Production | 1,000 t in 2022 | FAO |
| Yield | 926 100 g/ha in 2022 | FAO |
| Fruits | 8,679 Ha in 2022 | FAO |
| Oilcrops | 2,924 Ha in 2022 | FAO |
| Taro (cocoyam) | 1,990 Ha in 2022 | FAO |
| Vegetables | 1,250 Ha in 2022 | FAO |
| Yautia (cocoyam) | 943 Ha in 2022 | FAO |
| Yams | 936 Ha in 2022 | FAO |
| Sugar Cane | 249 Ha in 2022 | FAO |
| Pulses | 240 Ha in 2022 | FAO |
| Cereals | 115 Ha in 2022 | FAO |
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