Yield of barley of South America increased from 12,235 100 g/ha in 1973 to 37,579 100 g/ha in 2022 growing at an average annual rate of 3.12%.
The description is composed by our digital data assistant.| Chile | 52,691 100 g/ha in 2022 | FAO |
| Uruguay | 42,521 100 g/ha in 2022 | FAO |
| Brazil | 40,283 100 g/ha in 2022 | FAO |
| Argentina | 39,529 100 g/ha in 2022 | FAO |
| Colombia | 24,250 100 g/ha in 2022 | FAO |
| Peru | 17,626 100 g/ha in 2022 | FAO |
| Ecuador | 14,608 100 g/ha in 2022 | FAO |
| Area | 1,888,987 Ha in 2022 | FAO |
| Production | 7,098,586.68 t in 2022 | FAO |
| Cereals | 44,549 Hg/Ha in 2018 | FAO |
| Cocoa Beans | 5,650 100 g/ha in 2022 | FAO |
| Fibre Crops | 1,168 Hg/Ha in 2019 | FAO |
| Fruits | 165,500 100 g/ha in 2022 | FAO |
| Oilcrops | 5,514 100 g/ha in 2022 | FAO |
| Olives | 39,396 100 g/ha in 2022 | FAO |
| Other Bastfibres | 9,416 100 g/ha in 2022 | FAO |
| Pulses | 11,684 100 g/ha in 2022 | FAO |
| Pyrethrum,Dried | 5,147 100 g/ha in 2022 | FAO |
| Rapeseed | 17,424 100 g/ha in 2022 | FAO |
| Seed cotton | 35,126 100 g/ha in 2022 | FAO |
| Sisal | 9,460 100 g/ha in 2022 | FAO |
| Sorghum | 28,267 100 g/ha in 2022 | FAO |
| Sugar Beet | 774,578 100 g/ha in 2022 | FAO |
| Sugar Cane | 730,498 100 g/ha in 2022 | FAO |
| Taro (cocoyam) | 631,345 100 g/ha in 2022 | FAO |
| Triticale | 40,477 100 g/ha in 2022 | FAO |
| Vegetables | 196,171 100 g/ha in 2022 | FAO |
| Yams | 109,165 100 g/ha in 2022 | FAO |
| Yautia (cocoyam) | 116,415 100 g/ha in 2022 | FAO |
| Buckwheat | 13,671 100 g/ha in 2022 | FAO |
| Canary Seed | 12,847 100 g/ha in 2022 | FAO |
| Coarse Grain | 49,359 Hg/Ha in 2018 | FAO |
| Green Maize | 96,230 100 g/ha in 2022 | FAO |
| Maize | 54,925 100 g/ha in 2022 | FAO |
| Millet | 16,277 100 g/ha in 2022 | FAO |
| Oats | 24,986 100 g/ha in 2022 | FAO |
| Paddy | 59,093 100 g/ha in 2022 | FAO |
| Rye | 19,557 100 g/ha in 2022 | FAO |
| Wheat | 32,921 100 g/ha in 2022 | FAO |
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