Though Barbados yield of tomatoes fluctuated substantially in recent years, it tended to increase through 1973 - 2022 period ending at 185,602 100 g/ha in 2022.
The description is composed by our digital data assistant.| Honduras | 815,535 100 g/ha in 2022 | FAO |
| Puerto Rico | 578,507 100 g/ha in 2022 | FAO |
| El Salvador | 562,200 100 g/ha in 2022 | FAO |
| Bahamas | 552,135 100 g/ha in 2022 | FAO |
| Nicaragua | 502,273 100 g/ha in 2022 | FAO |
| Costa Rica | 485,756 100 g/ha in 2022 | FAO |
| Guatemala | 396,740 100 g/ha in 2022 | FAO |
| Panama | 311,632 100 g/ha in 2022 | FAO |
| Dominican Republic | 277,619 100 g/ha in 2022 | FAO |
| Belize | 266,863 100 g/ha in 2022 | FAO |
| Area | 49 Ha in 2022 | FAO |
| Consumption | 1 1000 t in 2021 | FAO |
| Production | 906 t in 2022 | FAO |
| Sugar Cane | 376,147 100 g/ha in 2022 | FAO |
| Yams | 122,549 100 g/ha in 2022 | FAO |
| Vegetables | 105,054 100 g/ha in 2022 | FAO |
| Fruits | 94,838 100 g/ha in 2022 | FAO |
| Taro (cocoyam) | 34,880 100 g/ha in 2022 | FAO |
| Cereals | 27,530 100 g/ha in 2022 | FAO |
| Pulses | 25,396 100 g/ha in 2022 | FAO |
| Oilcrops | 10,244 100 g/ha in 2022 | FAO |
| Cucumbers and Gherkins | 244,527 100 g/ha in 2022 | FAO |
| Onions | 238,126 100 g/ha in 2022 | FAO |
| Brassicas | 222,220 100 g/ha in 2022 | FAO |
| Tubers and Roots | 180,763 100 g/ha in 2022 | FAO |
| Lettuce and Chicory | 172,758 100 g/ha in 2022 | FAO |
| Okra | 114,697 100 g/ha in 2022 | FAO |
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