U.S. Department of Agriculture

U.S. Department of Agriculture (USDA) provide leadership on food, agriculture, natural resources, rural development, nutrition, and related issues based on public policy, the best available science, and effective management. USDA have a vision to provide economic opportunity through innovation, helping rural America to thrive; to promote agriculture production that better nourishes Americans while also helping feed others throughout the world; and to preserve our Nation's natural resources through conservation, restored forests, improved watersheds, and healthy private working lands.

Todos los conjuntos de datos: C F
  • C
    • Cost of Production for Major Field Crops in U.S.
      noviembre 2023
      Fuente: U.S. Department of Agriculture
      Subido por: Knoema
      Acceso el: 14 diciembre, 2023
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      Cost-of-production forecasts for U.S. major field crops, 2022F-2023F. The forecasts are developed as part of the USDA Baseline projections to help develop projected net returns for major field crops. These long-term baseline projections provide a starting point for discussion of alternative outcomes for the agricultural sector under expected or proposed future policies. Cost-of-production is the only forecast at the national level and would differ considerably among regions, individual farmers, and by size of operation. Projected costs are based on 2021 production costs and projected changes in 2022 and 2023 indexes of prices paid for farm inputs.
  • F
    • Fertilizer Use and Price in U.S.
      octubre 2019
      Fuente: U.S. Department of Agriculture
      Subido por: Knoema
      Acceso el: 22 enero, 2020
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      This product summarizes fertilizer consumption in the United States by plant nutrient and major fertilizer products—as well as consumption of mixed fertilizers, secondary nutrients, and micro nutrients—for 1960 through the latest year for which statistics are available. The share of planted crop acreage receiving fertilizer, and fertilizer applications per receiving acre (by nutrient), are presented for the major producing States for corn, cotton, soybeans, and wheat (data on nutrient consumption by crop start in 1964).