Saccharum officinarum. In some producing countries, marginal quantities of sugar cane are consumed, either directly as food or in the form of juice.
| Fecha | Valor | Cambiar , % |
|---|---|---|
| 2022 | 84.073 | -13,67 % |
| 2021 | 97.385 | 28,60 % |
| 2020 | 75.726 | -2,92 % |
| 2019 | 78.000 | -1,27 % |
| 2018 | 79.000 | 3,95 % |
| 2017 | 76.000 | 2,70 % |
| 2016 | 74.000 | -1,33 % |
| 2015 | 75.000 | 11,63 % |
| 2014 | 67.189 | 0,21 % |
| 2013 | 67.046 | 23,25 % |
| 2012 | 54.397 | 2,87 % |
| 2011 | 52.879 |