Saccharum officinarum. In some producing countries, marginal quantities of sugar cane are consumed, either directly as food or in the form of juice.
| Fecha | Valor | Cambiar , % |
|---|---|---|
| 2022 | 2.472 | 13,39 % |
| 2021 | 2.180 | 17,14 % |
| 2020 | 1.861 | -5,68 % |
| 2019 | 1.973 | -20,19 % |
| 2018 | 2.472 | -8,04 % |
| 2017 | 2.688 | -10,88 % |
| 2016 | 3.016 | 1,11 % |
| 2015 | 2.983 | -0,57 % |
| 2014 | 3.000 | -1,64 % |
| 2013 | 3.050 | 0,00 % |
| 2012 | 3.050 | 1,67 % |
| 2011 | 3.000 |