Saccharum officinarum. In some producing countries, marginal quantities of sugar cane are consumed, either directly as food or in the form of juice.
| Fecha | Valor | Cambiar , % |
|---|---|---|
| 2022 | 613.802 | -5,24 % |
| 2021 | 647.712 | -3,86 % |
| 2020 | 673.716 | 46,78 % |
| 2019 | 459.009 | -34,84 % |
| 2018 | 704.452 | 34,95 % |
| 2017 | 522.004 | 27,70 % |
| 2016 | 408.763 | -12,28 % |
| 2015 | 465.984 | 32,34 % |
| 2014 | 352.106 | -12,16 % |
| 2013 | 400.829 | -25,13 % |
| 2012 | 535.364 | -5,95 % |
| 2011 | 569.235 |