Saccharum officinarum. In some producing countries, marginal quantities of sugar cane are consumed, either directly as food or in the form of juice.
| Fecha | Valor | Cambiar , % |
|---|---|---|
| 2022 | 336.003 | -7,26 % |
| 2021 | 362.320 | -1,12 % |
| 2020 | 366.426 | -7,33 % |
| 2019 | 395.399 | -10,74 % |
| 2018 | 442.958 | -2,32 % |
| 2017 | 453.470 | 1,40 % |
| 2016 | 447.204 | 18,77 % |
| 2015 | 376.530 | 0,35 % |
| 2014 | 375.216 | 13,94 % |
| 2013 | 329.303 | -2,75 % |
| 2012 | 338.626 | 9,91 % |
| 2011 | 308.104 |